Locanda Barbarossa
At the gourmet restaurant Locanda Barbarossa, awarded 18 GaultMillau points and one MICHELIN star, you can delight in the culinary creations of our chefs, Mattias Roock and Leopold Ott, and Sergio Bassi, the maître d'. Thanks to the 140 hectares of land that include our Cantina alla Maggia winery, our kitchen team has access to a wide range of products and flavors. The "Flavors of the Garden" menu will take you on a culinary journey through the fields and gardens of Ticino, evoking the authenticity of our land.
Features
-
Timetable
Monday: 19:00–21:00
Tuesday: 19:00–21:00
Wednesday: 19:00–21:00
Thursday: 19:00–21:00
Friday: 19:00–21:00
Saturday: 12:00–14:00 / 19:00–21:00
Sunday: 12:00–14:00 / 19:00–21:00
- Type of venue Restaurant
- Type of cuisine International
- Associations and categories Michelin stars
- Location At the lake - river
- Venues Private parking , Balcony
- Facilities free Wi-Fi
